SPECIAL SMOKEY FLAVORS
A unique pitmaster's dish, every single day
Our specials menu is a celebration of bbq, creativity, and our unique blend of cultures and backgrounds. Discover a unique set of time-limited dishes where we push the boundaries of our barbeque and we set out explore the limits of our smokehouse through unique combinations.
Please keep in mind that this menu changes everyday and is subject to limited availability.
Next Week
Sept 23 - 29th
MONDAY
Brisket Burger Combo
WEDNESDAY
Brisket Quesadillas
THURSDAY
Pastrami Sandwic
A collaboration with Manifest Bread
A collaboration with Manifest Bread
FRIDAY
BBQ Bowls!
Your choice of beef or pork
Your choice of beef or pork
SATURDAY
Californian Tri-Tip
Smoked and seared dry aged beef from local producer Roseda Farms. House made Chimichurri on the side.
Smoked and seared dry aged beef from local producer Roseda Farms. House made Chimichurri on the side.
SUNDAY
Pork Belly Burnt Ends
Pre-order every day's special on Riverdale Park.
This Week
Sept 30 - Oct 6
MONDAY
Brisket Burger Combo
WEDNESDAY
Brisket Quesadillas
THURSDAY
Pastrami Sandwich
A collaboration with Manifest Bread
A collaboration with Manifest Bread
FRIDAY
BBQ Bowls!
Your choice of beef or pork
Your choice of beef or pork
SATURDAY
Brazilian Picanha. Smoked and seared dry aged beef from local producer Roseda Farms. House made Chimichurri on the side.
SUNDAY
Hot Honey Pork Belly
This Week
Feb. 17 - 23
MONDAY
Brisket Burger Combo
WEDNESDAY
Brisket Quesadillas
THURSDAY
Pastrami sandwich and Pastrami by the pound.
A collab with Manifest Bread.
A collab with Manifest Bread.
Friday
BBQ Döner.
Stuffed with crispy lettuce, grilled veggies, your choice of barbecue lamb or chicken and smoked feta. Served with our new rosemary potatoes.
Stuffed with crispy lettuce, grilled veggies, your choice of barbecue lamb or chicken and smoked feta. Served with our new rosemary potatoes.
SATURDAY
Tomahawk
+32oz Prime beef cut smoked low and slow inside our offset smoker and then seared over coals on our direct heat grill. Served with house made chimichurri.
(Feeds 3-4)
+32oz Prime beef cut smoked low and slow inside our offset smoker and then seared over coals on our direct heat grill. Served with house made chimichurri.
(Feeds 3-4)
SUNDAY
Chicharrones
Fried Pork Ribs Tips topped with smoked cheese and cilantro
Fried Pork Ribs Tips topped with smoked cheese and cilantro
Next Week
Feb. 24 - Mar. 2
MONDAY
Brisket Burger Combo
WEDNESDAY
Brisket Quesadillas
THURSDAY
Pastrami sandwich and Pastrami by the pound.
A collab with Manifest Bread.
A collab with Manifest Bread.
Friday
BBQ Döner.
Stuffed with crispy lettuce, grilled veggies, your choice of barbecue lamb or chicken and smoked feta. Served with our new rosemary potatoes.
Stuffed with crispy lettuce, grilled veggies, your choice of barbecue lamb or chicken and smoked feta. Served with our new rosemary potatoes.
SATURDAY
Lamb Ribs
Comes with house made chimichurri.
Comes with house made chimichurri.
SUNDAY
Half Chicken
Smoked and glazed with our sweet and sour sauce.
Smoked and glazed with our sweet and sour sauce.
Stay in touch!
Find us on Instagram @2fiftytexasbbq
